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  • 20 Feb 2024
    An ill wind (turbine) blows no good.
    I wonder how much more farmers must be on the receiving end of vegan activists, ideological and unworkable government regulations, industrial wind turbines and industrial solar instillations in rural communities, not having a voice politically and being d... read more
    3572 | Posted by George King
  • 06 Mar 2024
    Peta has got it right
    A quick look at the People for Ethical Treatment of Animals (PETA) website shows a 42-year history with more than nine million members and an annual income of around 80 million US dollars.  PETA is an organization whose main goal is to turn you into a veg... read more
    2146 | Posted by George King
  • 25 Mar 2024
    None of us are as good as all of us.
    It is time to call out some of the madness that is infecting western civilization.  The despots who are peddling this psychotic agenda have set their sights on the west under the guise of saving the planet. The foundation stone of western civilization is ... read more
    2109 | Posted by George King
  • 12 Apr 2024
    Choose a side
    As food producers we rely on the use of a large portion of the planet to make our living feeding civilization.  Farmers have much to lose economically from mindless bureaucratic restrictions as Governments grapple to fix a problem which quite simply does ... read more
    1486 | Posted by George King
General Agriculture 1,070 views Feb 14, 2024

I love Carbon Dioxide


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15 Feb 2023
The Carbonism Cult
ONFARM, 15/12/2023 When you take a high-level look at the environmental/consumer/farmer matrix it looks as if there is a small minority of so-called environmentalists who are exceptionally well resourced and organised on one side, and on the other side w... read more
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16 May 2022
How to Graft a Tree Using the ‘Whip and Tongue’ Method
Spring has sprung and that’s good news for gardeners who’ve been eager to dig into the soil once again. If you’re one of the few who’s added fruit trees to your crop list, there’s one practice you may want to think about integrating this season: grafting.... read more
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22 Sep 2021
Ladybug Odor Could Be a Great New Pesticide
Commercial farmers and home gardeners alike know the deep annoyance and damage that aphids can cause. One highly effective, environmentally safe and adorable method for fighting aphids is to release ladybugs into an affected area, as ladybugs will prey on... read more
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22 Sep 2021
How Can Farmers Coexist With Wolves?
Wolves, and their predation of livestock, are a major issue for farmers, whether that’s a perception or a reality. And large carnivores are coming back to places where they had previously been eliminated, thanks to improved conservation efforts and, as in... read more
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22 May 2022
How Saving Seeds Is Helping This Modern Farmer Reconnect With Her Roots
When Tiffany Traverse thinks about growing and eating the same food that her ancestors ate, she gets excited. “I want others to feel that way, too! We should all be able to feel that connection to place and food,” says the Indigenous farmer. Traverse and ... read more
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23 Sep 2021
Tar Spot Disease Is Plaguing Corn Fields Across the Midwest
Pesky infestations of tar spot disease are expected to put another dent in farmers’ yields across the Midwest, according to a team of scientists that specializes in crop pathology. Tar spot is recognized by its raised black spots that sprout on healthy or... read more
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11 Jun 2021
How sustainable is chicken farming?
How sustainable is chicken farming?   With all agricultural industries across Australia looking at how they can operate more sustainably and considering whether, and when, a carbon neutral future may be possible, it is timely to reflec... read more
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24 May 2022
These Farmers and Ranchers Turn Trash Into Treasure
A ranch in Montana is an odd place to find a big, old street sweeper brush, but the bison appear to love it. Yes, we’re talking about those brushes that street sweeper trucks use to push trash around while requiring city dwellers to move their cars. Appar... read more
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16 May 2022
To Meet the Demand for Organic Crops, We Need to Produce More Organic Seed
Twenty-two years ago, when the US Department of Agriculture finalized the standards for its National Organic Program, produce breeders went back to the drawing board. There was little organically grown seed available for farmers to purchase or for breeder... read more
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16 Mar 2022
Opinion: Farmers Are Overusing Insecticide-Coated Seeds
This article is republished from The Conversation under a Creative Commons license. Read the original article. Planting season for corn and soybeans across the US will begin as soon as March in Southern states and then move north. As farmers plant, they w... read more
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25 May 2022
How More Than a Century of Antarctic Agriculture Is Helping Scientists Grow Food in Space
This article is republished from The Conversation under a Creative Commons license. Read the original article. Figuring out how to feed people in space is a major part of a larger effort to demonstrate the viability of long-term human habitation of extrat... read more
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22 Sep 2021
The Companies Specializing in Farm-to-Door Delivery Service
When the pandemic hit in March 2020, temporarily closing farmers’ markets and restaurants, farmer Katie Madden knew she had to quickly shift gears in order to sell what her farm had already grown. So the co-owner of Missoula Grain and Vegetable Co. in sou... read more
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18 Mar 2022
Banana Paper Could Help Fight a Common Potato Pest
For a potato farmer, there are few moments as discouraging as a run-in with the potato cyst nematode, which causes yellowing leaves and stunted spuds to be covered in legions. The pest has been identified in 58 countries, where it has seeped into the soil... read more
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16 May 2022
Vineyards Grapple With How to Best Keep Their Workers Safe
Shannon Donnell remembers a time, just five years ago, when she didn’t see a wildfire break out until late November—well after wine grapes in Sonoma County, California had been fully harvested. Now, Donnell says that wildfires start up right at the beginn... read more
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16 May 2022
Rescued Ducks Play a Vital Role on This Vegan Farm
In the Green Mountains of northern Vermont, a plot of nearly 1,300 acres is home to an abundance of flora and fauna, a flock of ducks and two farmers: Melissa Hoffman and Shawn Smith. The ducks at Sho Farm and Sanctuary are not being raised to be slaughte... read more
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11 Jun 2021
Five things I learned on a tour of a meat chicken farm
By Guest Blogger Annabel Selby-Jones, ACMF Communications Manager The Australian meat chicken farming industry is one that has been tainted by some long-standing myths and misperceptions, so when the chance came to see things for myself, I jumped at it. ... read more
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24 Sep 2021
America's Oldest Continuously Operating Victory Garden
"Don't it always seem to goThat you don't know what you got 'til it's goneThey paved paradise and put up a parking lot."—Joni Mitchell Throughout my life, I have found that maintaining a positive outlook has helped me achieve many good things. At the ris... read more
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16 May 2022
Measuring the True Amount of Food Loss on Farms
There are three categories for produce: marketable; edible but not marketable; and inedible. The first category is great, and it’s what every grower strives for. That’s the perfect apple or great-looking squash that comes out of harvest, meeting the highe... read more
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23 Mar 2022
Solar-Driven System Could Produce Electricity and Water in Desert Regions
Scientists in Saudi Arabia have developed and piloted what could be a useful tool to help curb food insecurity in regions facing water accessibility issues.   The technology, called WEC2P, is a green energy system that uses solar panels to suck up moistur... read more
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22 Sep 2021
One Way to Grow Despite Drought? It’s in the Roots
As parts of the world become more arid, researchers have been looking for drought-resistant plants, ways to get the most out of what little water there is. But researchers at the University of Bonn say not enough attention is paid to the roots, which may ... read more
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