FARMER FEATURE: DUVARITA VINEYARD Duvarita Vineyard, owned by Brook Williams, is located in Lompoc, CA, about ten miles from the Pacific Ocean. The coastal, foggy climate is perfect for pinot... read more

3 April 2022 The team at Farming Together and the Regenerative Agriculture Alliance at Southern Cross University is excited to share that the Regenerative Agriculture Mentoring Program (RAMP) Pilot launched at the start of February. The RAMP Pi... read more

    Description We have created heat domes over our cities (concrete, bitumen and heat-absorbing, re-radiating surfaces). By providing more 'solar panels' (plants) in our cityscape, we can convert some of this heat i... read more

    Mike and Cheryl Smith are the founders of Solum Farm. With over 25 years in farming, they currently live and work on their farm on Yaegl Country in the Clarence Valley. Of their 25-acre property, they have dedicated 15 acres to fores... read more

'Wilmot' A REGENERATIVE AGRICULTURE CASE STUDY Alasdair Macleod's Macdoch Ag Group purchased Wilmot, in the New England region of NSW, with the dream of finding a better way to graze. With an early career in the financial sector and a ... read more

Drought Farming in California By Emily Marquis Even the most pragmatic of regenerative grazing plans are no match for California's severe water drought. Neil Anderson knows this struggle for balance too well – alongside his par... read more

In the foothills of Lincoln Heights, Los Angeles, one might expect to see couples walking down Griffin Avenue and enjoying lunch from the local taco stand, or teens skating down Broadway, so Ali Greer and Eric Tomassini tending to a hillside filled with e... read more

    Description Grass fed-herbivores are unfairly and inaccurately blamed for increased levels of methane in the atmosphere. There are other processes in Nature that account for increased methane. Cows used to be calle... read more

"Our mission is rooted in the ambitious and idealistic hope that we can learn through engagement, observation, and our dedicated lifetimes to become active participants in the stewardship and regeneration of native ecosystems, watersheds, and human life w... read more

'Milgadara' A REGENERATIVE AGRICULTURE CASE STUDY     A thriving mixed-farming enterprise on the outskirts of Young, NSW, Milgadara is currently home to three generations of the Daly family as well as prime lamb, ... read more

Oatman Flats Ranch, an anchor of the Hansen family for four generations, has a rich cultural and natural history. Ray Judd Hansen raised quarter horses and grew cotton for 50 years. But, like so many other family farms today, the Hansens were on the verge... read more

A film by John Feldman A work in progress Regenerating Life is a feature-length documentary that takes an ecological approach to unraveling the social and environmental crises that confront us. It challenges t... read more

The Regenerative Agriculture Alliance and the Centre for Organics Research at Southern Cross University is currently undertaking a three-year research study investigating multispecies cover crops in subtropical horticultural plantations. The research is f... read more

Bellevue AN 8 FAMILIES GROUP FOCUS PRODUCER CASE STUDY After attempting high input/output cattle grazing during the Millennium drought, Sam and Prue Pincott were 'carrying a hefty bill' and negatively impacting their landscape and anim... read more

'Mundarlo' AN 8 FAMILIES GROUP FOCUS PRODUCER CASE STUDY After leaving the family farm to pursue a career in engineering, Nick returned to the land only to witness the devastating effects of the Millennium drought and the 'treadmill of... read more

The practical drawdown of 20 billion tonnes of carbon back into soils annually, to rehydrate bio-systems and safely cool climates By Walter Jehne, Regenerate Earth Introduction There are now 7.4 billion of us on this finite plan... read more

Regenerative farming and a focus on soil health are propelling Tassie farmer Sam Trethewey's beef towards a carbon positive label A raft of regenerative tools have helped Tassie farmer Sam Trethewey on his journey towards carbon positive beef. Grazing... read more