Sam and Emma live on a picturesq black soil property near Warialda, Northern NSW. Sam and his brother look after the farming operation, they run a large herd of Aussie White Sheep as well as a broad acre cropping enterprise. Sam plants annual crops of luc... read more

Snowy is a local legend in the Northern Rivers area. He is 90 years old, farmed his whole life and loves nothing more than poking about with his black Angus cattle. Snowy has had a successful career as a water diviner, he divined most of the town water o... read more

What is the Exclusive Eaters Club? The Exclusive Eaters Club is Australia's best meat delivery subscription service, delivering grass fed and organic meat straight from our Aussie farmers to your door. You can easily edit your order with fresh meat cut... read more

22 July 2022 The National Farmers' Federation welcomes todays decision by Secretary of the Department of Agriculture, Fisheries and Forestry, Andrew Metcalfe AO, in his capacity as The Director of Biosecurity to establish Biosecurity Response Zones at ... read more

Into the new financial year and beyond, the MSA research and development (R&D) team continues to collaborate with research partners to conduct eating quality research, with the ultimate goal of ensuring all cattle and sheepmeat pathways are eligible for M... read more

25 July 2022 Following over a decade of research, the first sheepmeat cut-by-cook model was successfully developed in 2021. Once commercialised, this model will allow processors and brand owners to differentiate by eating quality and capture value across... read more

20 July 2022 Foot & Mouth Disease (FMD) is a highly contagious animal viral disease that affects cloven-hoofed animals such as cattle, sheep, goats and pigs. It has significant animal health and welfare implications and much of Australia's market access ... read more

Know the signs for Foot-and-mouth Disease and Lumpy Skin Disease.   Report anything unusual to the Emergency Animal Disease Watch Hotline on 1800 675 888 (free call within Australia). There is currently a heightened risk of both Foot-and-mouth disease a... read more

Publication date: 10 February 2022 Quality Australian olive products are among the best in the world, and this program makes it official. This investment encourages producers to sign up to OliveCareTM, which fosters a culture of compliance, fair trading,... read more

Publication date: 10 February 2022 This investment is helping cherry growers implement an effective on-farm biosecurity plan, complete with a regularly updated biosecurity manual. These are vital to ensure export success and market expansion. The challe... read more

14 JUNE 2022 Thanks to all the honey enthusiasts who jumped over to Instagram to take part in our Home Sweet Home honey giveaway competition. Congratulations to @overnightculture (Nural) who was randomly selected as the lucky winner of the competition... read more

9 JULY 2022 Amendments have been made to the 'do not move' order that is in place for all beekeepers in NSW under the general emergency zone (blue zone). The do not tamper component of the order has been removed. Beekeepers are now allowed to work throu... read more

If you are thinking about setting up a bee hive, it is an exciting time, but important you have all the information you need. We've pulled together some top tips in the videos below to help you get started. We also encourage you to contact your local bee... read more

A film by John Feldman A work in progress Regenerating Life is a feature-length documentary that takes an ecological approach to unraveling the social and environmental crises that confront us. It challenges t... read more

    Description We have created heat domes over our cities (concrete, bitumen and heat-absorbing, re-radiating surfaces). By providing more 'solar panels' (plants) in our cityscape, we can convert some of this heat i... read more

    Description Grass fed-herbivores are unfairly and inaccurately blamed for increased levels of methane in the atmosphere. There are other processes in Nature that account for increased methane. Cows used to be calle... read more

The practical drawdown of 20 billion tonnes of carbon back into soils annually, to rehydrate bio-systems and safely cool climates By Walter Jehne, Regenerate Earth Introduction There are now 7.4 billion of us on this finite plan... read more

"Our mission is rooted in the ambitious and idealistic hope that we can learn through engagement, observation, and our dedicated lifetimes to become active participants in the stewardship and regeneration of native ecosystems, watersheds, and human life w... read more

In the foothills of Lincoln Heights, Los Angeles, one might expect to see couples walking down Griffin Avenue and enjoying lunch from the local taco stand, or teens skating down Broadway, so Ali Greer and Eric Tomassini tending to a hillside filled with e... read more

Oatman Flats Ranch, an anchor of the Hansen family for four generations, has a rich cultural and natural history. Ray Judd Hansen raised quarter horses and grew cotton for 50 years. But, like so many other family farms today, the Hansens were on the verge... read more